Turkey Burger

meal traditional recipe

INFO

Not half bad actually, surprised me.

Details

Ingredients

• 1 lb of ground turkey (dark meat if possible)
• 1 small red onion (1/3 cup minced)
• 1 Jalapeno
• 1 tsp salt
• 1 tsp freshly ground black pepper
• 1 tsp cayenne pepper
• 1.5 tsp cumin
• 1 tsp of paprika
• Olive Oil

Method

1. Mince the onion

2. Cut the jalapeno finely

3. Mix everything (meat, minced onion, jalapeno, salt, black pepper, cayenne pepper, cumin, salt, paprika)

4. Wet your hands lightly and shape the patties

5. Pre-heat a cast iron pan on medium heat

6. Add some oil in the pan

7. Cook the burger 2 mn on the first side

8. Flip the burgers, lower the hear to low-medium-low and cook an additional 5-6 mn

Serve as you would serve any burgers.

An alternative is to prep small meat balls, about 1.5, 2 cm balls and cook then in oil like you would with the Palpites

Quick View

Traditional
Serve	4
Preparation Time	10 mn
Cooking Time	8-10 mn
Temperature
Authors	Pascal Crausaz
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